Ingredients:
Ginger
Elixir Raw Honey 

Method:
Peel ginger and chop into tiny cubes no greater than 2mm² (this is a very meditative activity).  Put ginger in a jar to ¾ way and pack with honey.  Allow to sit for a week or two.  The ginger liquefies the honey and is very tasty either eaten by the spoonful or in a cup of hot water.